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***Allergens: dairy, shellfish
Bring the New Orleans bistro home with the rich, decadent fusion of classic French technique and bold Louisiana flavor. Crafted with a scratch-made crustacean stock, fresh aromatics, and a signature blend of fiery Creole spices, all smoothed out with velvety heavy cream. Generously packed with lump crab and succulent shrimp. $19 per quart.
***Allergens: dairy, shellfish
Bring the New Orleans bistro home with the rich, decadent fusion of classic French technique and bold Louisiana flavor. Crafted with a scratch-made crustacean stock, fresh aromatics, and a signature blend of fiery Creole spices, all smoothed out with velvety heavy cream. Generously packed with lump crab and succulent shrimp. $19 per quart.